Air Fryer Rib Eye Steak with Blue Cheese By thisoldgal.com
Delicious! Tasty! I want more and more!
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 12 - 16 ounce Rib Eye Steaks 1 inch thick (or larger) 2 teaspoons Kosher Salt 1.5 teaspoon Freshly Ground Black Pepper 1 teaspoon Garlic Powder 2 Tablespoons Blue Cheese Butter * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Prepare Blue Cheese Butter according to directions.
Remove rib eye steaks from refrigerator 15 minutes before starting recipe.
Turn air fryer to 400 degrees (or the highest temp possible) and set time to 15 minutes. Air fryer needs to preheat at least 5 minutes before place in steaks.
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